- 1 cup almonds-blend into flour
- 1/2 cup coconut oil (warm to liquid)
- 1/2 cup agave
- Blend until incorporated
- 1/2 cup cacao pwd.
- Blend until incorporated.
Put wax paper in 8x8 pan, pour mixture in and freeze.
*A friend told me you need to follow the blending directions because adding the cacao powder earlier will make it separate? Also, this is a treat to leave in the freezer until you're ready to eat it, since the coconut oil melts easily.